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GREEN
Cleaning Your Way to a Safer Environment
What
makes “green” cleaning better than traditional cleaning? This is
the first question that maintenance crews and cleaning
professionals might ask themselves when approached with a green
cleaning program. What those professionals might not know is
that you can clean as effectively, if not more, with green
cleaning programs that rely on the use of
environmentally-sensitive chemical products and high performance
cleaning equipment. After we use cleaning products, we usually
lock them away in closets or under the sink to keep them from
our children, but oftentimes we do not consider what they may be
doing to our own bodies.

Not only will adapting a green cleaning program help the
environment, but it will
also lessen the adverse health effects cleaning products can
have on your body.
The
chemicals in cleaning products are everywhere: on dishes,
countertops, furniture, clothes, floors, windows, they are even
floating through the air we breathe! In our battle against dirt
and germs, we may often actually be making things worse. Even as
they help us pick up dirt and dust, many modern cleaners
irritate our skin, eyes and lungs. They can also leave toxic
residues or pollutants in the water when rinsed down the drain.
Chlorine bleach, for example, is a common disinfectant
frequently found in cleaning solutions. It is highly irritating
to the skin and eyes, not to mention it can be fatal if
swallowed. Many traditional cleaning products also have high
percentages of Volatile Organic Compounds (VOC) that may cause
short or long term health problems. For people with health
problems, it is important that we turn to more sustainable
cleaning alternatives to avoid contributing to additional air
pollution.
Green methods of cleaning have become extremely popular due to
the safety and effectiveness of products and techniques used
that minimize health risk and maximize cleanliness. Keeping our
buildings clean and avoiding toxic cleaners does not have to be
mutually exclusive. Several companies are now producing green
cleaners that avoid ingredients that are toxic and
non-biodegradable. A number of years ago, many green cleaning
products were not as effective and cost more than traditional
products; however, over time green cleaning products have become
as effective as traditional products and now cost about the
same. Environmentally- friendly cleaning products have many
advantages over traditional products.
When compared to traditional cleaning products, green cleaning
products can:
• Reduce health effects to building occupants and janitorial
staff
• Reduce the amount of toxicity of products and chemicals
requiring disposal
• Reduce environmental impacts
• Reduce costs to building management, tenants, and/or the
janitorial companies associated with sick leave, health care,
productivity loss, and litigation
• Increase occupant and worker satisfaction, including improved
morale, productivity and efficiency, quality of life, and sense
of well-being resulting from decreased health effects
• Increase the likelihood of gaining Leadership in Energy and
Environmental Design (LEED) certification for your business or
building.
The U.S. Green Building Council (USGBC) created a system to
define and measure “green building.” Indoor Air Quality (IAQ) is
one of the environmental categories for achieving LEED
certification. Its primary focus is managing air contaminants.
Protecting indoor environments from contaminants is essential
for maintaining a healthy space for building occupants and
personnel. Investing in a green cleaning program not only lowers
the environmental risk, but also puts your building one step
closer to achieving LEED certification.
One of the most important parts of a green cleaning program is
to first identify what types of soil you are trying to clean.
Soil is any substance, solid or liquid, that is present in a
place where it is not wanted.
There are three types of soil:
• Tracked-in soil usually consists of small particles that
people have brought into a building from outside. An important
part of any green cleaning program starts with the placement and
maintenance of walk-off mats at entrances. Placing 12 to 15 feet
of walk-off mats at all entryways and following an entryway
maintenance program will greatly reduce the amount of tracked-in
soil entering the building.
• Airborne soil usually consists of dust and pollen that is
circulated through the air. Air conditioning and heating systems
often can carry airborne soil throughout an entire building.
Switching to a vacuum cleaner with a HEPA (High Efficiency
Particulate Air) filter is one way to reduce the amount of
airborne soil in a building.
• Spills on carpeting and hard surfaces are usually noticeable
and are either a dry residue or liquid. In most cases, spills
can be cleaned easily if they are reported or cleaned in a
timely matter; however, unreported or neglected spills are
harder or impossible to clean.
Today, most green products undergo rigorous certification tests
by organizations such as the Environmental Protection Agency
(EPA) and Green Seal, Inc. to assure they are effective and safe
for consumers and the environment. In addition, there have been
significant advancements in cleaning equipment in order to
produce products that better capture and remove soil than those
made several years ago. Advancements include special filters on
vacuum cleaners and the development of microfiber cloths and mop
heads.
Many people do not effectively clean as they should in order to
preserve the environment and avoid health issues. A common myth
is that disinfectants and sanitizers should be as everyday
cleaners. This is not the case; in fact it is the complete
opposite. The health benefit of using sanitizers and
disinfectants as part of everyday cleaning is quite
controversial. Cleaning is a necessary first step to sanitizing
or disinfecting because contact and reaction with soils may
reduce or even eliminate the effectiveness of disinfectants.
Therefore, even if a surface is washed and disinfected properly,
the disinfected condition is effective only until the surface’s
next use.
To be effective, most disinfectants require the surface first be
cleaned and then kept wet for several minutes of contact time
with a fresh solution of the disinfectant product. Floors wet
with disinfectant create slip hazards. Once disinfected, floors
and surfaces rapidly become re-contaminated by airborne
microorganisms, or from those found on shoes or other objects
and substances. Routine disinfection or sanitization of all
floors and surfaces in buildings is not considered necessary.
However, the use of disinfectants and sanitizers in certain
areas like food service areas may be required or recommended by
other laws, regulations or guidelines.
Finally, waste management is a vital part of a successful green
cleaning program. The trash we produce is usually hauled off by
the waste management companies to a landfill, but reducing the
amount of garbage your building disposes of can be a big part of
a green cleaning program. It is also important to set up a
recycling system in order to separate all of the different
materials.
When you make a commitment to a green cleaning program, your
staff feels like their job and organization is contributing to a
greater purpose. Not only will adapting a green cleaning program
help the environment, but it will also lessen the adverse health
effects cleaning products can have on your body. If you plan on
doing some cleaning soon, keep your health and well-being in
mind too.
Emmanuel Edwards is co-founder and president of Sustainable
Sanitation Services (S3). S3 is a lead distributor for safe and
superior “green” cleaning products. The S3 mission is to supply
a cost effective, humanly safe, new and innovative,
environmentally friendly, non-toxic, and non-caustic green
cleaning alternative at an unbeatable price. In short,
Sustainable Sanitation Services products honor the environment,
and personal health and wellness of every human being. For more
information, please visit www.sustainablesanitation.com or call
504.552.2100.
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